This is my mom's recipe, and I'm finally writing it down here so I don't have to bug her every time I want to make these! (So yummy!)
Eggs
Mustard
Mayo
Zesty Italian Dressing packet
Put eggs in pot on stove, cover with water. Turn on high and cover with lid. When water starts boiling, turn off heat and let sit for 5 or so minutes.
Take eggs out and remove shell (then cuss and yell because it's only coming off in tiny pieces and call someone into the kitchen to help you). Cut in half lengthwise, separate yolk into bowl. Add mustard, mayo, and dressing to taste. Scoop mixture back into eggs and top with paprika.
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